Suya Joint Boston

Suya Joint is owned and operated by Nigerian chef Cecelia Lizotte. It started as a small catering business – an avenue for her to express her passion for food and cooking. Her love of food came early in her life, and she learned to cook from many talented cooks in her family. Cecelia sees food as an artistic creation, combining spices, cultivating flavor, and stimulating taste to create the most delectable meals. What started as a local catering business operated out of Cecelia's home has grown to a substantial catering service and a full-service Nigerian restaurant in Boston serving lunch and dinner daily. The food at Suya Joint is prepared fresh from scratch using natural ingredients. At Suya Joint Bar and Lounge on Thursdays, Fridays, and Saturdays we offer live entertainment in our lounge with dancing. Whatever the entertainment is, we hope that you will enjoy what we have to offer. The times for the live entertainment are from 7:00-1:00 am on Thursdays, Fridays, and Saturdays